Composition of the knife and sizes

• 1.

  What are the dimensions of Deejo knives?

• 2.

  Is it possible to order individual parts of a Deejo knife?

• 3.

  Is it possible to remove the belt clip?

• 4.

  What type of steel is used to make our knives?

  We use several types of steel according to our models:

  - Pocket Deejo: Z40C13

  - Deejo 390g: 3CR13

  - Table Deejo: 2CR14

  - Paring Deejo: 2CR14

  We use the Hardness Rockwell C-scale to assess the strength of our blades. The hardness of our pocket knives is high strength (HRC 54-56) and offers a sturdy cut, efficient on various types of materials (paper, rope, food). Our table knives are more flexible (HRC 52-54), and are specifically designed to be used during meals.

  In both cases, we choose our steel with care to guarantee you a strong and resilient blade, but also easy to handle and simple to sharpen.

   

   

• 5.

  What types of wood are used to make the handles?

• 6.

  What is the weight of a Deejo knife?

• 7.

  Deejo knives are light, but are they resilient?

• 8.

  Are black titanium blades more fragile?

• 9.

  How pure are the Deejo Gold ?

• 10.

  Are Gold plates fragile ?